Red

Protected Geographical Indication Epanomi

Characteristics

Produced from varieties of Syrah, Merlot and Limnio, with a classic red wine-making method. Aged for about a year in French oak barrels.

Bright ruby red with a complex bouquet of spices and ripe dark fruits (plum, cherry, etc.). On the palate the wine offers gentle tannins enhanced with an abundance of fruit intensity, creating the impression of strength and balance. Persistent aftertaste with a repetition of its spices.

Plenty of ageing potential.

To be served at 16–18 °C.

Food pairing

Pork, grilled red meats, roasted poultry dishes, and game accompanied by red sauces, mature cheeses.

Vegan Vegan
Red

Distinctions

  • Silver Medal

    2015
    Decanter World Wine Awards, UK
  • Gold Medal

    2013
    Berliner Wein Trophy, Germany
  • 90 points, Year's Best

    2010
    Wine & Spirits, USA

Co-financed by Greece and the European Union. The enterprise is participating in the programme